At Eximace, we understand the global demand for Brown Chickpeas, also known as Bengal Gram, Kala Chana, and Desi Chana. These versatile pulses are a staple in Indian cuisine, widely used in dishes such as sprouted salads, tangy chaats, hearty curries, and more. They are rich in iron, protein, and essential vitamins like A, B-complex (B1, B2, B3), C, E, and others, making them a powerhouse of nutrition.
Brown chickpeas are small, ranging in color from light yellow to dark brown, with a thick seed coat that offers high fiber content and a low glycemic index, making them an excellent choice for those managing blood sugar levels. They can be stored in the refrigerator for 3-4 days once cooked, ensuring convenience and reducing waste.
At Eximace, we connect you with trusted Desi Chana manufacturers, suppliers, and exporters from across India, including Gujarat (Rajkot, Unjha, Ahmedabad), Rajasthan, and major ports like Mundra and Nhava Sheva. Our extensive network also spans Mumbai, Delhi, and beyond. We proudly export to global markets such as Malaysia, Indonesia, the Philippines, Thailand, Vietnam, the USA, Saudi Arabia, UAE, Morocco, and many more.
Partner with Eximace for a seamless supply of high-quality brown chickpeas, delivered efficiently to meet your needs.
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